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Popcorn discodip freakshake

We can make chocolate like anyone, but what can you make (and bake) with chocolate? Find out and serve some Tony's! A nice and summery freakshake is a good place to start. Read on to see how you can make it.
What's in it?
Half a carton of Tony's Chocolonely chocolate milk
4 big spoons of ice cream
a pinch of salt

What goes on it?
A nice big tower of whipped cream 
Salty popcorn 

And what do you need for decoration?
Half a bar Tony's Chocolonely milk chocolate
Salty popcorn

What to do
1. Do you want a chique decorative edge on your glass? Of course you do. So let's start there. If not (we can't imagine why). Skip to step 3.
To create the decorative edge, melt some chocolate. Break a milk bar in pieces into a bowl. Microwave at 1000W for 30 seconds. Stir. Microwave 30 seconds at 1000W again. Repeat until you have some smooth liquid chocolate.

2. Dip the edge of your glass in the molten chocolate and keep it upside down until it stops dripping. Sprinkel the discodip on there and put it in the fridge to dry and cool.

3. Throw the icecream, Tony's chocolate milk and the pinch of seasalt in the blender. Blend for 2 minutes until it's nice and airy. Pour in your decorated glass.

4. Time for decorations! Whipped cream, discodip, salted popcor and of course pieces of a Tony's milk bar. Done! Time to serve some Tony's!

Do you know a better recipe using our bars? Share it with #tonysservies. 

don't forget.. every bite counts for our mission. Together we'll make all chocolate 100% slave free.

Will you let us know how it went? Share a picture of your freakshake with #servesometonys.

Chocofans please note: due to delays at postal companies your package might be delivered later than usual. 

Christmas promo: fill in discount code TONYKERST10 at checkout to receive 10% discount on the Christmas assortment .


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